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Post by olokun on Oct 25, 2006 22:35:39 GMT 1
What are some of the best and typical Edo dishes? Can anyone post some recipes? I want to start  ! |
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Post by binibabe on Nov 13, 2006 23:21:21 GMT 1
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Post by eddy4luv2006 on Dec 7, 2006 13:41:13 GMT 1
pounded yam and egusi soap with stock fish and bush meat. I can tell you that it is very deliciously tasty. To prepare just boil some yam tubers.then pound to a smooth pulp.i'll tell you about the soup some other time.
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Post by osagiator on Dec 7, 2006 21:50:04 GMT 1
Thanks osas for that.
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Post by olokun on Dec 10, 2006 0:39:29 GMT 1
pounded yam and egusi soap with stock fish and bush meat. I can tell you that it is very deliciously tasty. To prepare just boil some yam tubers.then pound to a smooth pulp.i'll tell you about the soup some other time. Sounds delicious! I wonder where I can find bushmeat... |
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Post by eddy4luv2006 on Feb 13, 2007 14:47:11 GMT 1
hi olokun, if u want bunhmeat. visit any nigeria food shop and ask off, any bunsh meat. thay are always smoked or dryed.
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Post by eddy4luv2006 on Feb 13, 2007 15:16:12 GMT 1
how to make egusi soup,boil the meat, with spices like cory,maggi and salt, for 10min add ur granded egusi, stell very well, alow to boil for 2min. then add red oil,alow to boil
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Post by olokun on Feb 27, 2007 18:06:07 GMT 1
Cool, thanks! I'll try your recipe.
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omos
Full Member
Posts: 221
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Post by omos on Jul 5, 2007 19:41:26 GMT 1
My favorite Edo food is plantain and owo. I will have to look for the recipe.
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Post by olokun on Jul 7, 2007 12:38:31 GMT 1
Please share - it sounds delicious! I love plantain!
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Post by beauty on Sept 10, 2008 21:21:29 GMT 1
plantain and owo recipe
boil the plantain with a little salt until it is soft,and it is ready to eat.
blend your tomatoes .a little pepper,onions and crayfish (if any) together
boil your meat with your spices(salt,curry,maggi,onions,)then add the blended sauce,add a little potash(ikahun)and let it cook until it is thick,you can remove it from the heat and let cool,after cooling add your palm oil,and serve with the plantain.Enjoy.
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Post by olokun on Sept 10, 2008 22:56:23 GMT 1
Thanks for that recipe, beauty! I can't wait to start cooking!
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